£7.75
Quality goat mince, flavoursome and versatile, ideal for a range of dishes including goatherd pies and homemade meatballs. Sold in 500g packs.
4 in stock
Our goat mince is a mixture of lean shoulder and leg, balanced with the fattier breast to create a delicious alternative to beef or lamb mince. Goat mince is quick, easy and versatile and perfect for making homemade burgers, meatballs and koftas, or slow-cooking a goatherd pie, moussaka or keema-style curry.
Take a look at Paul Hollywood’s goatherd pie!
Your meat will arrive frozen. If you’d prefer fresh meat, please contact us directly, but this may delay your order.
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This is a fantastic feast for 6-8 people. Marinade the meat overnight if you can or for at least 4 hours.
See recipe
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