Description
Goat legs are one of the most forgiving cuts, and by slow cooking or simply roasting, the fantastic flavours of goat can really be showcased. Leg is one of the leanest cuts, meaning it can be served pink without sacrificing the flavour. Why don’t you try our slow-cooked goat joint with mint and cumin recipe?
Available in a selection of weights to suit your requirements.
Your meat will arrive frozen. If you’d prefer fresh meat, please contact us directly, but this may delay your order.
